100% authentic & all natural
Himalayan Salt Block for cooking.
Use to cook / Use to serve
Most ideal size for the stove top.
Big cooking surface, light and easy to handle.
No need for additional seasoning or sauces.
Extracts and brings out the natural flavours of cooking.
Salt blocks are natural and imperfections such as small cracks and chips on edges are normal- the charm of the plate.
8 inch x 8 inch x ~ 1.5 inch / 20 cm x 20 cm x ~ 3.75 cm
How to use:
Always heat gradually or risk breaking it.
Cook and/ or heat food like a normal griddle.
Suitable for use in the oven, over the stove or on the grill.
How to clean:
Always leave your salt block to cool.
Use a stainless steel knife or scraper to scrape off any residue.
Wipe off with a cold damp cloth and then dry it with a dry cloth.
Store in a bag to keep it away from moisture.
For many good years of use from the salt block-
never use it in the dishwasher.
never run it under running water.
no need for soap as salt is naturally antimicrobial!